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Dandelion Honey
Baking and Desserts • European
0
0
Time
1 hour 10 minutes
Ingredients
3
Servings
3
Description
Dandelion Honey
Ingredients
- Water 1 cup
- Meyer Lemon Juice 10 fl oz
- Sugar 10 oz
Step-by-Step Guide
Step 1
Combine the petals with water and juice. Stir and strain the mixture through a sieve.
Step 2
Add sugar to the liquid and cook the mixture over medium heat for about an hour, until it thickens.
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