Custard Pancakes with Kefir
Baking and Desserts • European
0
0
Time
20 minutes
Ingredients
7
Servings
4
Description
Custard pancakes with kefir
Ingredients
- 1% Kefir 15 fl oz
- Wheat Flour 2 glasses
- Chicken Egg 2 pieces
- Salt to taste
- Activated Baking Soda ½ spoons
- Vegetable Oil 3 spoons
- Sugar to taste
Step-by-Step Guide
Step 1
Mix the kefir, eggs, flour, salt, and sugar, and whisk lightly.
Step 2
Add baking soda to a glass of boiling water, stir quickly, and pour it into the dough. Mix well and let it sit for 5 minutes.
Step 3
Add oil, stir, and fry in a very hot skillet.
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