
Custard in the Microwave
Baking and Desserts • Russian
Description
Custard in the Microwave
Ingredients
- Milk 15 fl oz
- Egg white 1 piece
- Sugar 5 oz
- Wheat Flour 1.5 tablespoons
- Potato protein 1.5 tablespoons
- Vanillin to taste
Step-by-Step Guide
Step 1
In a microwave-safe bowl, mix the egg with sugar and vanillin.
Step 2
Add flour and starch, and mix thoroughly. Pour in the milk and mix again.
Step 3
Place in the microwave at maximum power for about 3 minutes, stirring every 30 seconds until the desired consistency is reached.
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