Crumble with Apples and Oats

Crumble with Apples and Oats

Baking and Desserts • Author's

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Time 45 minutes
Ingredients 7
Servings 4

Description

Crumble with Apples and Oats

Ingredients

  • Paradise apples 4 pieces
  • Butter 5 oz
  • Ground Oats 5 oz
  • Wheat Flour 0 oz
  • Meyer Lemon Juice 2 tablespoons
  • Ground Cinnamon 1 teaspoon
  • Brown Sugar 0 oz

Step-by-Step Guide

Step 1 Image

Step 1

Prepare all the necessary ingredients.

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Step 2

Peel the apples and remove the cores.

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Step 3

Cut the apples into small cubes.

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Step 4

Transfer them to a bowl.

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Step 5

Add lemon juice and cinnamon to the apples.

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Step 6

Mix and set aside.

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Step 7

In a bowl, combine oats, flour, sugar, and softened butter.

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Step 8

Rub together until a uniform mixture forms.

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Step 9

Place the apples in a baking dish.

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Step 10

Spread the prepared mixture evenly on top.

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Step 11

Bake in an oven preheated to 355°F for 30 minutes.

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