Crispy Salted Crackers
Snacks • Italian
Description
Optionally, you can add red and/or black pepper.
Ingredients
- Wheat Flour 10 oz
- Salt ¼ teaspoon
- Milk 10 fl oz
- Butter 0 oz
Step-by-Step Guide
Step 1
Preheat the oven to 300°F.
Step 2
Chop the butter with the flour and salt.
Step 3
Gradually add the milk while stirring constantly.
Step 4
Knead the dough.
Step 5
Divide it into 2–3 parts.
Step 6
Roll each part into a thin sheet.
Step 7
Using a sharp knife, cut the dough into crackers.
Step 8
Make holes in each cracker with a fork.
Step 9
Place the prepared crackers on a baking sheet.
Step 10
Bake in the oven for 15–20 minutes.
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