Creamy Crackers with Parmesan and Sesame
Baking and Desserts • American
Description
Creamy Crackers with Parmesan and Sesame
Ingredients
- Wheat Flour 1 cup
- Salt ½ teaspoon
- Butter 4 tablespoons
- Grated Pecorino Pepato Cheese 0 oz
- Heavy cream ¼ cup
- Coarse Salt to taste
- Ground Black Pepper to taste
- Toasted Sesame to taste
Step-by-Step Guide
Step 1
Preheat the oven to 390°F (400 degrees Fahrenheit). Line a baking sheet with parchment paper and lightly dust with flour.
Step 2
In a food processor, combine the butter, flour, cheese, and salt. Mix well. Add the cream and knead until a dough forms, adding more cream if necessary.
Step 3
Roll out the dough into a thin rectangle and cut into small squares using a pizza cutter or a decorative knife. Place on the prepared baking sheet and sprinkle with salt, pepper, and sesame seeds.
Step 4
Bake until golden brown, about 12 minutes. Transfer to a plate and let cool slightly.
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