Cottage Cheese Pancakes with Orange Zest

Cottage Cheese Pancakes with Orange Zest

Baking and Desserts • Russian

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Time 30 minutes
Ingredients 10
Servings 4

Description

Cottage Cheese Pancakes with Orange Zest

Ingredients

  • Cottage cheese 5 oz
  • Freshly squeezed orange juice 2 tablespoons
  • Orange zest 1 tablespoon
  • Large eggs 3 pieces
  • Butter 4 tablespoons
  • Sugar 2 tablespoons
  • Wheat Flour 5 oz
  • Salt a pinch
  • Cinnamon a pinch
  • Powdered Sugar to taste

Step-by-Step Guide

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Step 1

Prepare 5% or 9% fat cottage cheese.

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Step 2

Separate the eggs into whites and yolks.

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Step 3

Squeeze 2 tablespoons of orange juice.

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Step 4

In a deep bowl, add cottage cheese, egg yolks, softened or melted butter, and orange juice. Blend with an immersion blender.

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Step 5

Then add flour, sugar, salt, cinnamon, and blend well again.

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Step 6

Grate the orange zest finely.

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Step 7

Add it to the cottage cheese mixture.

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Step 8

Whip the egg whites with a mixer until stiff peaks form.

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Step 9

Combine the egg white mixture with the cottage cheese mixture.

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Step 10

Heat a skillet well and lightly grease it with oil.

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Step 11

Spoon the batter onto the skillet to form pancakes.

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Step 12

Fry the pancakes for 2 minutes on each side.

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Step 13

Sprinkle the finished pancakes with powdered sugar and serve. Enjoy your meal!

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