Cottage Cheese Muffins

Cottage Cheese Muffins

Baking and Desserts • Russian

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Time 35 minutes
Ingredients 6
Servings 12

Description

Cottage Cheese Muffins

Ingredients

  • Cottage cheese 5 oz
  • Wheat Flour 5 oz
  • Sugar 5 oz
  • Chicken Egg 3 pieces
  • Butter 5 oz
  • Baking Powder 1 tablespoon

Step-by-Step Guide

Step 1

Melt the butter.

Step 2

Beat the eggs with the sugar. Add the oil and cottage cheese. Then gradually incorporate the sifted flour mixed with baking powder.

Step 3

Divide the dough among the greased molds. Bake for 20–25 minutes at 355°F.

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