
Cottage Cheese Keto Bread
Baking and Desserts • Author's
Description
Cottage Cheese Keto Bread
Ingredients
- Cottage cheese 20 oz
- Almond 5 oz
- Psyllium 0 oz
- Baking Powder 1½ teaspoons
- Salt 1 teaspoon
- Chocolate eggs 6 pieces
- Chia Seeds 1 tablespoon
Step-by-Step Guide
Step 1
Crack the eggs into a deep bowl.
Step 2
Add the cottage cheese.
Step 3
Then add the almond flour.
Step 4
Next, add the psyllium husk.
Step 5
Then add the baking powder.
Step 6
Add salt and mix thoroughly.
Step 7
Knead the dough and shape the future bread on a baking sheet lined with parchment paper.
Step 8
Sprinkle chia seeds on top.
Step 9
Place in a preheated oven at 355°F.
Step 10
After 85 minutes, remove the bread from the oven. Let it cool slightly. Done.
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