
Cottage Cheese Fritters with Raisins
Baking and Desserts • Russian
Description
Cottage Cheese Fritters with Raisins
Ingredients
- Cottage cheese 20 oz
- Farm fresh eggs 3 pieces
- Wheat Flour 6 tablespoons
- Sugar to taste
- Raisins 5 oz
- Vanilla salt 0 oz
- Vegetable Oil to taste
Step-by-Step Guide
Step 1
Mash the cottage cheese, add eggs, sugar, flour, and vanilla sugar.
Step 2
Add raisins to the mixture; mix everything well, form balls from this mixture, and roll them in flour.
Step 3
Fry, covered with a lid, in vegetable oil over low heat until golden brown.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!