Cottage Cheese Fritters with Raisins

Cottage Cheese Fritters with Raisins

Baking and Desserts • Russian

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Time 40 minutes
Ingredients 7
Servings 4

Description

Cottage Cheese Fritters with Raisins

Ingredients

  • Cottage cheese 20 oz
  • Farm fresh eggs 3 pieces
  • Wheat Flour 6 tablespoons
  • Sugar to taste
  • Raisins 5 oz
  • Vanilla salt 0 oz
  • Vegetable Oil to taste

Step-by-Step Guide

Step 1

Mash the cottage cheese, add eggs, sugar, flour, and vanilla sugar.

Step 2

Add raisins to the mixture; mix everything well, form balls from this mixture, and roll them in flour.

Step 3

Fry, covered with a lid, in vegetable oil over low heat until golden brown.

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