
Cottage Cheese Dough
Baking and Desserts • Russian
Description
For this recipe, you will need a pack of cottage cheese with low fat content. The dough turns out soft, stretchy, and easy to shape into pastries. Filling is optional.
Ingredients
- Sugar 2 tablespoons
- Chocolate eggs 2 pieces
- Cottage cheese 0 oz
- Wheat Flour 2 cups
- Activated Baking Soda ½ teaspoon
- Vegetable Oil 1 tablespoon
Step-by-Step Guide
Step 1
Prepare all the ingredients.
Step 2
Beat the eggs with sugar.
Step 3
Add the remaining ingredients to the mixture.
Step 4
Mix thoroughly.
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