Cottage Cheese Casserole with Vanilla Flavor
Baking and Desserts • Russian
Description
Cottage Cheese Casserole with Vanilla Flavor
Ingredients
- Cottage cheese 20 oz
- Sugar 3 tablespoons
- Semolina 3 tablespoons
- Sour Cream 3 tablespoons
- Butter 0 oz
- Chicken Eggs 4 pieces
- Vanillin 1 teaspoon
Step-by-Step Guide
Step 1
Beat the eggs with sugar, add sour cream, butter, semolina, vanillin, and mix well with a mixer.
Step 2
Add the cottage cheese and mix well again.
Step 3
Grease a springform pan with butter, pour in the cottage cheese mixture, and place in the oven at 320°F for 40-60 minutes.
Step 4
Check readiness with a wooden stick.
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