Cottage Cheese Casserole
Baking and Desserts • Russian
Description
Cottage Cheese Casserole
Ingredients
- Cottage cheese 5 oz
- Semolina 0 oz
- Sugar 0 oz
- Chicken Egg 2 pieces
- Butter 0 oz
- Raisins 0 oz
- Breadcrumbs 0 oz
- Sour Cream 0 oz
- Salt 0 oz
Step-by-Step Guide
Step 1
Mix the strained cottage cheese with semolina. Add the eggs, sugar, salt, and raisins.
Step 2
Spread the prepared mixture into a greased baking dish that has been dusted with breadcrumbs. Smooth the surface of the mixture and spread sour cream on top.
Step 3
Bake for 20-30 minutes at 390°F until a golden crust forms.
Step 4
When serving, cut into portions and drizzle with sour cream or a sweet sauce.
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