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Cornelian Cherry Jam

Baking and Desserts • World

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Time 1 hour
Ingredients 3
Servings 10

Description

Cornelian Cherry Jam

Ingredients

  • Cornel Berries 0 lbs
  • Sugar 7 cups
  • Water 8 cups

Step-by-Step Guide

Step 1

Sort the cornelian cherries, rinse them, place them in hot water, and heat for 3–5 minutes at 80–185°F.

Step 2

Drain in a colander, transfer to hot sugar syrup, and let sit for 3–4 hours.

Step 3

Boil for 3–4 minutes, let rest for 5–8 hours, and then cook until ready.

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