Cookies "Alenka in a Blanket"

Ingredients

• Wheat Flour 10 oz
• Butter 10 oz
• Cottage cheese 10 oz
• Fruit Jelly 5 oz
• Salt a pinch
• Powdered Sugar to taste

Step-by-Step Guide

Step 1

Mix the flour with the salt.

Step 2

Mix room temperature butter with cottage cheese until smooth.

Step 3

Combine all the ingredients, shape into a ball, and refrigerate for at least 1 hour.

Step 4

Cut the jelly into sticks measuring 3–4 cm in length and 0.5 cm in thickness.

Step 5

Take the dough out of the refrigerator. Cut it into two pieces, place the first back in the refrigerator, and roll the second into an even circle.

Step 6

Cut into four pieces, then cut each segment into three more. You will end up with twelve pieces.

Step 7

Place a piece of jelly on the wide edge and roll it up. Do the same with the remaining segments, and then with the leftover dough from the refrigerator.

Step 8

Bake at 355°F for 15–20 minutes. Once baked, you can dust the cookies with powdered sugar.