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Cold Cucumber Soup with Herbs
Soups • European
0
0
Time
15 minutes
Ingredients
8
Servings
4
Description
Cold cucumber soup with herbs
Ingredients
- Kefir 0 qt
- Pickled Cauliflower 2 pieces
- Cucumbers 4 pieces
- Dill ½ bunch
- Cilantro ½ bunch
- Garlic 4 cloves
- Ground Black Pepper ½ teaspoon
- Salt to taste
Step-by-Step Guide
Step 1
Grate fresh and pickled cucumbers into a pot using a coarse grater.
Step 2
Finely chop the dill and cilantro, crush the garlic, sprinkle with salt and pepper, and mash with a spoon. Transfer to the pot.
Step 3
Pour kefir over the contents of the pot, mix, and refrigerate for an hour.
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