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vegetarian
Cold Cucumber Soup with Greek Yogurt
Soups • Greek
0
0
Time
10 minutes
Ingredients
9
Servings
4
Description
Cold cucumber soup with Greek yogurt
Ingredients
- Cucumbers 0 lbs
- Green onions 0 oz
- Wild Garlic 0 oz
- Dill 0 oz
- Young Spinach 0 oz
- Parsley 0 oz
- Fresh Mint 2 sprigs
- Greek Yogurt 10 fl oz
- Salt to taste
Step-by-Step Guide
Step 1
Chop the cucumbers randomly.
Step 2
Chop all the greens, place them in a blender cup, add salt, and blend into a paste.
Step 3
Combine the resulting mixture with the cucumbers and blend until smooth.
Step 4
Add the yogurt and blend again. Serve chilled.
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