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Cold Apricot Soup with Rice
Soups • World
0
0
Time
1 hour 30 minutes
Ingredients
4
Servings
4
Description
Cold Apricot Soup with Rice
Ingredients
- Dried Apricots 5 oz
- Rice 2 tablespoons
- Cream 0 oz
- Sugar 0 oz
Step-by-Step Guide
Step 1
Rinse the rice and boil it. Drain the water and let the rice cool.
Step 2
Rinse the dried apricots, chop them finely, pour boiling water over them, add sugar, cover with a lid, and let steep for 2–3 hours.
Step 3
In a bowl, combine the apricots and rice, then pour in the chilled cream.
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