Coconut Banana Pancakes
vegetarian

Coconut Banana Pancakes

Baking and Desserts • American

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Time 1 hour
Ingredients 9
Servings 2

Description

Coconut Banana Pancakes

Ingredients

  • Bananas 1 piece
  • Eggs 2 pieces
  • Coconut flour 3 tablespoons
  • Baking Powder ½ teaspoon
  • Cinnamon ½ teaspoon
  • Vanilla Sugar ½ teaspoon
  • Honey to taste
  • Fruits to taste
  • Fresh Berries to taste

Step-by-Step Guide

Step 1

Mash the banana (a large ripe one) into a puree (using an immersion blender is easiest, but you can also just mash it with a fork).

Step 2

Lightly beat the eggs and add them to the banana.

Step 3

Add the coconut flour, baking powder, cinnamon, and vanilla sugar.

Step 4

To enhance the coconut flavor, sweeten with coconut sugar (1 teaspoon).

Step 5

Cook in a skillet like regular pancakes.

Step 6

Serve with honey and any fruits or berries. You can sprinkle with shredded coconut.

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