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Closed Apple Pie
Baking and Desserts • World
0
0
Time
1 hour 20 minutes
Ingredients
5
Servings
12
Description
Closed Apple Pie
Ingredients
- Margarine 5 oz
- Wheat Flour 3 cups
- Sugar 0 oz
- Chocolate eggs 2 pieces
- Activated Baking Soda 1 teaspoon
Step-by-Step Guide
Step 1
Mix margarine with flour. Add eggs, sugar, and baking soda (if the dough is sticky, add more flour).
Step 2
Divide the dough into two parts — for the top and bottom. Fill with apples.
Step 3
Preheat the oven to 355°F and bake for 25–30 minutes.
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