Classic Raffaello Candies

Classic Raffaello Candies

Baking and Desserts • Italian

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Time 30 minutes
Ingredients 4
Servings 4

Description

Classic Raffaello Candies

Ingredients

  • Condensed Milk 1 can
  • Coconut flakes 5 oz
  • Butter 3 spoons
  • Almond 0 oz

Step-by-Step Guide

Step 1

Pour the sweetened condensed milk into a pot, add the butter, and place it over the heat. Cook for 10-15 minutes, stirring constantly, until the mixture becomes thick and sticky. Add the shredded coconut, stir well, and remove from heat.

Step 2

Once the mixture has cooled, roll it into balls, placing an almond in the center of each ball, coat them in shredded coconut, and refrigerate until set.

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