Citrus Semolina Pudding

Citrus Semolina Pudding

Baking and Desserts • Italian

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Time 15 minutes
Ingredients 11
Servings 4

Description

The pudding turned out airy, with a delicate citrus note.

Ingredients

  • Semolina 5 oz
  • Water 10 fl oz
  • Milk 0 fl oz
  • Butter 0 oz
  • Sugar 5 oz
  • Farm fresh eggs 2 pieces
  • Powdered Sugar to taste
  • Salt to taste
  • Mandarins 2 pieces
  • Oranges 2 pieces
  • Lemon 1 piece

Step-by-Step Guide

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Step 1

Prepare the ingredients.

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Step 2

Peel the lemon, mandarins, and orange, and blend them in a blender.

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Step 3

In boiling salted water, gradually add the semolina while stirring constantly.

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Step 4

At the end of cooking, add a little boiling milk, sugar, and butter, and cook until ready (5 minutes).

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Step 5

Mix with the citrus blend.

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Step 6

Separately beat the egg whites and yolks and gently fold them into the mixture.

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Step 7

Spoon into dessert cups and serve. Optionally, sprinkle with powdered sugar.

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