
Cinnamon Apple Charlotte
Baking and Desserts • French
Description
Cinnamon Apple Charlotte
Ingredients
- Apple 6 pieces
- Wheat Flour 1 glass
- Sugar 1 glass
- Chicken Egg 3 pieces
- Cinnamon 1 tablespoon
- Activated Baking Soda a pinch
Step-by-Step Guide
Step 1
Separate the egg whites from the yolks.
Step 2
Beat the egg whites with sugar.
Step 3
Add the egg yolks, flour, and baking soda.
Step 4
Cut the apples into pieces and place them in a baking dish.
Step 5
Sprinkle with cinnamon.
Step 6
Pour the batter.
Step 7
Bake in the oven at 430°F for 30 minutes.
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