Ciabatta with Tuna

Ciabatta with Tuna

Baking and Desserts • Italian

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Time 15 minutes
Ingredients 7
Servings 1

Description

Ciabatta with Tuna

Ingredients

  • Ciabatta 1 piece
  • Onion 0 oz
  • Salt to taste
  • Mixed salad greens 0 oz
  • Cheese Spread 5 oz
  • Canned cod liver 5 oz
  • Mayonnaise 1 tablespoon

Step-by-Step Guide

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Step 1

Grate the cheese on a coarse grater.

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Step 2

Use a fork to mash the canned tuna.

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Step 3

Finely chop the onion.

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Step 4

Place the ingredients in a bowl and add mayonnaise.

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Step 5

Mix everything until smooth.

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Step 6

Add salt to the filling to taste.

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Step 7

Wash the salad leaves thoroughly under running water.

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Step 8

Cut the ciabatta lengthwise, leaving 2–3 cm from the edge.

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Step 9

Layer the salad leaves first.

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Step 10

Fill the ciabatta with the mixture.

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Step 11

Top with more leaves. You can repeat with a second layer.

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Step 12

Enjoy your meal!

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