Christmas Strudel
Baking and Desserts • World
Description
Christmas Strudel
Ingredients
- Puff Pastry 25 oz
- Lingonberry 5 oz
- Apple 2 pieces
- Cinnamon to taste
- Sugar to taste
- Toasted Sesame to taste
- Vegetable Oil to taste
Step-by-Step Guide
Step 1
Roll out the dough into a thin layer and place it on a baking sheet. Sprinkle with a small amount of sugar and cinnamon.
Step 2
Slice the apples into thin pieces and arrange them on the dough, then add lingonberries to taste (you can also use any berries, raisins, pears, quinces, etc.).
Step 3
Roll the dough into a log, brush the top with oil, and sprinkle with sesame seeds and sugar.
Step 4
Bake in the oven for 40 minutes at 355°F. Serve with condensed milk or jam.
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