Chokecherry Muffins
Baking and Desserts • European
0
0
Time
45 minutes
Ingredients
6
Servings
6
Description
Chokecherry Muffins
Ingredients
- Chokecherry Flour 0 oz
- Sugar 1 cup
- Chocolate eggs 2 pieces
- Sour Cream 1 can
- Activated Baking Soda 1 teaspoon
- Wheat Flour 1 cup
Step-by-Step Guide
Step 1
Beat the sugar with the eggs, then gradually add the sour cream, baking soda, ground chokecherry, wheat flour, and optionally raisins or nuts (half a cup each). Mix the batter thoroughly and pour it into greased muffin tins.
Step 2
Bake at 355°F for 45 minutes.
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