Chocolate Salami with Raisins and Nuts
Baking and Desserts • Russian
Description
Chocolate Salami with Raisins and Nuts
Ingredients
- Butter 10 oz
- "Jubilee Cookies" 20 oz
- Egg white 1 piece
- Sugar 1½ cups
- Cocoa Powder 1 tablespoon
- Raisins to taste
- Nuts to taste
Step-by-Step Guide
Step 1
Melt the butter and add the sugar, boil while stirring constantly for 2 minutes. Let it cool slightly.
Step 2
During this time, you can crumble the cookies by hand.
Step 3
Once the butter and sugar mixture has cooled, add the egg, then the cocoa, and all the remaining ingredients.
Step 4
Thoroughly mix the resulting mass and place it either in a plastic bag or wrap it in foil.
Step 5
Send it to freeze in the freezer.
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