Chocolate Salami

Ingredients

• Butter 5 oz
• Cocoa Powder 3 spoons
• Sugar 5 oz
• Walnuts 5 oz
• Cookie 15 oz
• Milk 5 fl oz

Step-by-Step Guide

Step 1

Prepare the necessary ingredients.

Step 2

Melt the butter in a saucepan.

Step 3

Add sugar and pour in the milk. Stir in the cocoa into the butter mixture. Mix well.

Step 4

Chop the nuts finely.

Step 5

Crush the cookies as well.

Step 6

Add the chopped nuts to the cookie dough. Mix well.

Step 7

Pour in the cocoa mixture. Mix well. Refrigerate for half an hour (optional).

Step 8

Stretch out the plastic wrap. Spread the prepared mixture in a layer.

Step 9

Shape into a log. Wrap in foil. Place in the freezer until firm.

Step 10

Unpack the cooked sausage and slice it.