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Chocolate Paste for Cake
Baking and Desserts • European
0
0
Time
15 minutes
Ingredients
4
Servings
4
Description
Personally, I don't put it in the refrigerator. It's up to you.
Ingredients
- Butter 5 oz
- Chocolate 5 oz
- Cocoa Powder 1 tablespoon
- Sweetened Condensed Milk with Coffee 1 can
Step-by-Step Guide
Step 1
Heat the chocolate and butter, stirring, until boiling. Add cocoa and sweetened condensed milk. Mix everything well with a mixer and place it in the refrigerator.
Step 2
Use this paste to frost the cake http://eda.ru/desserts/recipe40048.
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