Chocolate Ice Cream "Chocolate Fairy Tale"
Baking and Desserts • Russian
Description
Instead of cookies, you can use gingerbread.
Ingredients
- Butter 5 oz
- Cocoa Powder 1 tablespoon
- Sour Cream 5 oz
- Milk 1 cup
- Sugar 3 tablespoons
- Vanillin a pinch
- Cookies 2 pieces
Step-by-Step Guide
Step 1
In a large enamel bowl, place the butter.
Step 2
In another bowl, mix the cocoa powder, sugar, vanillin, and broken cookies (i.e., dry ingredients).
Step 3
Melt the butter completely.
Step 4
Pour the milk into it.
Step 5
Add the sour cream and sprinkle in the cocoa, sugar, vanillin, and cookie mixture.
Step 6
Mix thoroughly (it’s best to whisk with a whisk; a mixer will not work).
Step 7
Then, without delay, place the dish in the freezer overnight (for 10 hours).
Step 8
No stirring is needed.
Step 9
Serve directly from the freezer (do not wait for it to thaw). Enjoy your meal!
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