Chocolate-Covered Bananas
Baking and Desserts • Russian
Description
Enjoy your meal!
Ingredients
- Bananas 2 pieces
- Chocolate 5 oz
- Chopped almonds 1 glass
Step-by-Step Guide
Step 1
Cut each banana into 3 to 4 pieces.
Step 2
Melt the chocolate in a double boiler or in the microwave (set to 450 watts for 2–3 minutes).
Step 3
Chop the nuts coarsely.
Step 4
Skewer pieces of banana onto wooden sticks and dip them in chocolate. Then roll them in nuts, place them on parchment paper, and refrigerate until the chocolate hardens.
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