Chocolate Chip Cookies
Baking and Desserts • American
Description
Place the dough balls on the baking sheet with enough space in between, as they will spread while baking.
Ingredients
- Butter 10 oz
- Brown Sugar 5 oz
- Sugar 5 oz
- Vanilla extract 1 tablespoon
- Wheat Flour 15 oz
- Salt ¾ spoons
- Mini Chocolate Chips 10 oz
- Activated Baking Soda 1 tablespoon
- Chicken Egg 2 pieces
Step-by-Step Guide
Step 1
Mix the softened butter, granulated sugar, eggs, salt, and vanilla extract.
Step 2
Add the flour with the baking soda.
Step 3
Knead the dough.
Step 4
Add chocolate chips (you can substitute with chopped chocolate) and mix well.
Step 5
Shape the dough into small balls, place them on a baking tray lined with parchment paper, and put them in a preheated oven at 390°F.
Step 6
Bake for 8-10 minutes.
Step 7
Remove and let it cool.
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