Chocolate Bananas
Baking and Desserts • European
Description
You can also add nuts, mint, marshmallows, etc. before or after baking! Prepare napkins!
Ingredients
- Bananas 1 piece
- Liquid dark chocolate to taste
Step-by-Step Guide
Step 1
Cut the unpeeled banana along the inner side. Do not damage the skin on the other side. Do not cut all the way through. This creates a banana boat.
Step 2
Place a few pieces of milk chocolate in the resulting slit.
Step 3
Carefully wrap in foil.
Step 4
Place on a hot grill for 5–8 minutes on each side or bake in the oven at 300°F for about 15–20 minutes. Alternatively, place on a hot skillet for 5–8 minutes on each side. The time depends on how soft you want the banana to be.
Step 5
Carefully unwrap. Serve on a plate with a teaspoon.
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