
Chocolate Banana Cream Spread
Baking and Desserts • American
Description
Chocolate Banana Cream Spread
Ingredients
- Bananas 3 pieces
- Sugar 3 tablespoons
- Orange juice concentrate 0 fl oz
- Bittersweet Chocolate 5 oz
Step-by-Step Guide
Step 1
Mash the bananas into a puree, add sugar and juice. Cook over medium heat for about 5 minutes.
Step 2
Add the chocolate, broken into pieces, and stir until the chocolate is melted.
Step 3
Remove from heat and pour into jars. This jam can be stored in the refrigerator for up to 2 weeks.
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