Chilled Crawfish Soup
Soups • Russian
Description
Chilled Crawfish Soup
Ingredients
- Chocolate eggs 3 pieces
- Sour Cream 5 oz
- Cucumbers 6 pieces
- Bread Kvass 0 qt
- Crayfish 30 pieces
- Salad Potatoes 20 oz
- Herbs 2 bunches
- Salt to taste
- Ground Black Pepper to taste
- Horseradish Leaves 0 oz
Step-by-Step Guide
Step 1
Rinse and boil the crawfish in salted water. Clean the tails and claws.
Step 2
Boil the potatoes.
Step 3
Hard boil the eggs and chop them into cubes.
Step 4
Peel the cucumbers, chop them into cubes, and soak them in kvass. Add cucumber brine, sour cream, chopped herbs, crawfish tails and claws, and eggs.
Step 5
Grate the horseradish finely and add it to the soup. Season with salt and pepper.
Step 6
Serve with boiled potatoes.
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