Chestnut Cookies
Baking and Desserts • French
Description
Chestnut Cookies
Ingredients
- Peeled chestnuts 10 oz
- Sugar 2 tablespoons
- Pistachios 2 tablespoons
- Raisins 2 tablespoons
- Olive Oil 3 tablespoons
Step-by-Step Guide
Step 1
Mix the ground chestnuts with the previously soaked raisins and olive oil. Add a little warm water to achieve a sufficiently thick dough.
Step 2
Roll out the dough into a sheet and place it on a baking tray. Sprinkle pine nuts on top and gently press them into the dough.
Step 3
Place in a preheated oven at 200°C (392°F) and bake for approximately 1 hour.
Step 4
Cut the finished cookies into diamond shapes.
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