Cheese Snack on Chips
Snacks • European
Description
Since the chips may become soggy, I recommend serving the filling just before serving, or placing the filling in a salad bowl next to the chips. Guests can add the filling to the chips as they wish.
Ingredients
- Cheese Spread 5 oz
- Tomatoes 10 oz
- Herbs to taste
- Garlic 2 cloves
- Mayonnaise to taste
- Corn Nacho Chips 5 oz
- Olives stuffed with lemon to taste
Step-by-Step Guide
Step 1
Finely chop the tomatoes (if the tomatoes are very juicy, drain the juice).
Step 2
Finely chop the herbs.
Step 3
Grate the cheese on a fine grater.
Step 4
Mix the cheese, tomatoes, and herbs together.
Step 5
Add the garlic pressed through a garlic press.
Step 6
Add mayonnaise and mix well.
Step 7
Spread the resulting mixture on the chips and garnish with olives.
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