Cheese Cream Soup
Soups • Italian
0
0
Time
40 minutes
Ingredients
6
Servings
4
Description
Cheese Cream Soup
Ingredients
- Sliced Processed Cheese 10 oz
- Cream 5 fl oz
- Butter 0 oz
- Salad Potatoes 3 pieces
- Carrot 1 piece
- Onion 1 head
Step-by-Step Guide
Step 1
Finely chop the potatoes, carrot, and onion, and boil them in a minimal amount of water.
Step 2
Once the vegetables are cooked, add the butter and cream.
Step 3
Blend everything together with the processed cheese.
Step 4
Heat if desired and add salt to taste.
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