Cheese Crackers

Ingredients

• Chicken Egg 1 piece
• Vegetable Oil 0 fl oz
• Milk 5 fl oz
• Salt to taste
• Wheat Flour 10 oz
• Baking Powder 1 teaspoon
• Hard Cheese 0 oz
• Spices to taste

Step-by-Step Guide

Step 1

Prepare all the necessary ingredients.

Step 2

In a bowl, combine the egg, milk, vegetable oil, and salt.

Step 3

Mix well.

Step 4

Add the cheese.

Step 5

Sift in the flour and baking powder.

Step 6

Knead into a uniform dough by hand.

Step 7

Roll out to a thickness of 2–3 mm.

Step 8

Cut into squares and transfer to a baking sheet lined with parchment paper.

Step 9

Prick the crackers with a fork.

Step 10

Optionally, sprinkle with any spices.

Step 11

Bake in an oven preheated to 355°F for 20 minutes.