Cheese Cookies

Cheese Cookies

Baking and Desserts • French

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Time 40 minutes
Ingredients 6
Servings 4

Description

Cheese Cookies

Ingredients

  • Wheat Flour 2 cups
  • Baking Powder 1 teaspoon
  • Mild Chili Spice a pinch
  • Butter 5 oz
  • Cheshire Cheese 5 oz
  • Vegetable Oil 1 tablespoon

Step-by-Step Guide

Step 1

Preheat the oven to 355°F.

Step 2

Mix the flour, baking powder, and chili powder.

Step 3

Grate the cheese and mix it in a large bowl with the butter. Beat with a hand mixer on low speed, gradually adding the flour mixture.

Step 4

Transfer the dough into a piping bag fitted with a nozzle.

Step 5

Line a baking sheet with parchment paper and grease it with refined vegetable oil. Pipe sticks about 15 cm long onto the paper and refrigerate for 20–30 minutes.

Step 6

Bake in the oven for 20 minutes until golden brown. Remove from the oven and let cool for 5 minutes. Transfer to a plate and allow to cool completely.

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