Cheese Biscuits
Baking and Desserts • European
Description
Cheese Biscuits
Ingredients
- Wheat Flour 5 oz
- Self-rising flour 2 tablespoons
- Red Curry Powder 1 teaspoon
- Butter 5 oz
- Grated Pecorino Pepato Cheese 5 oz
- Cheshire Cheese 5 oz
- Roquefort cheese 0 oz
- Meyer Lemon Juice 1 tablespoon
Step-by-Step Guide
Step 1
In a blender, combine the flour, curry powder, and butter. Mix until the consistency resembles breadcrumbs.
Step 2
Add all the grated cheese, leaving 25 grams of Parmesan aside. Mix well and form a ball of dough.
Step 3
Roll into a 30 cm long log, wrap in plastic wrap, and refrigerate for 1 hour. Cut into 5 mm pieces. Preheat the oven to 390°F.
Step 4
Place on a baking sheet lined with parchment paper. Sprinkle with the remaining Parmesan on top and bake for 15 minutes until golden brown. Cool on the baking sheet.
Cooked This Dish? Share Your Creation!
Snap a photo and let your culinary masterpiece inspire others.
Users Photos
No photos yet. Be the first to share!