Cheese and Basil Cookies
Baking and Desserts • World
Description
Cheese and Basil Cookies
Ingredients
- Wheat Flour 5 oz
- Butter 0 oz
- Whole egg 1 piece
- Hard Cheese 5 oz
- Basil ½ bunch
Step-by-Step Guide
Step 1
In a food processor, mix the butter, cheese, and flour until crumbly. Add the yolk and basil, and mix until a soft dough forms.
Step 2
Preheat the oven to 355°F. Knead the dough until smooth and divide it into 20 pieces. Roll each piece into a ball, place them on baking sheets spaced apart, and flatten them into circles with your fingers.
Step 3
Bake in the oven for 10 minutes until light golden. Remove from the oven but leave on the baking sheet for 5 minutes. Carefully transfer to a wire rack to cool completely.
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