Carrot Casserole

Carrot Casserole

Baking and Desserts • Russian

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Time 40 minutes
Ingredients 7
Servings 2

Description

Carrot Casserole

Ingredients

  • Cottage cheese 5 oz
  • Carrot 2 pieces
  • Chicken Egg 1 piece
  • Kefir 0 fl oz
  • Semolina 0 oz
  • Brown Sugar 2 tablespoons
  • Vanillin to taste

Step-by-Step Guide

Step 1

Beat the egg with sugar. Pour kefir over the semolina and let it sit for 30 minutes.

Step 2

Then add the cottage cheese, mix, and grate the carrots on a fine grater.

Step 3

Mix all the casserole ingredients, transfer to a greased baking dish, and bake in a preheated oven at 390°F for 30 minutes.

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