
Cake "Bears in the North"
Baking and Desserts • Russian
Description
Cake "Bears in the North"
Ingredients
- Kefir 1 cup
- Chicken Egg 3 pieces
- Activated Baking Soda 1 teaspoon
- Sugar 1½ cups
- Butter 5 oz
- Wheat Flour 1½ cups
- Sour Cream 25 oz
- Vanilla salt to taste
- Cocoa Powder ½ cup
Step-by-Step Guide
Step 1
Place the butter in the freezer.
Step 2
Meanwhile, mix the kefir and baking soda with a mixer. Add the eggs and sugar. Mix well.
Step 3
Grate the frozen butter and add it to the batter. Also add cocoa and flour — mix everything thoroughly.
Step 4
Bake two layers from the resulting batter. Each layer should be cut in half lengthwise, resulting in 4 layers.
Step 5
While the layers are baking, prepare the cream. Mix the sour cream well with vanilla sugar and granulated sugar, then refrigerate.
Step 6
When the layers are ready, place the thickest layer on a plate — it will soak better than the others. Spread a moderate amount of cream on it. Continue layering: layer — cream — layer — cream. Don’t be stingy with the cream; the more you use, the better the layers will soak. You can decorate the top with remaining crumbs or nuts — to taste.
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