Brownies with Amaretto and Almond Flakes

Ingredients

• Egg white 2 pieces
• Chocolate 53% 5 oz
• Sugar 5 oz
• Wheat Flour 5 oz
• Amaretto Liqueur 4 teaspoons
• Butter 5 oz

Step-by-Step Guide

Step 1

Melt the chocolate in a water bath.

Step 2

Whisk the eggs.

Step 3

Add the butter, cut into pieces, to the chocolate.

Step 4

Slowly pour the chocolate into the eggs while constantly stirring.

Step 5

Add the sugar and mix.

Step 6

Add the flour and mix until smooth.

Step 7

Pour in the amaretto liqueur.

Step 8

Grease the baking dish with butter.

Step 9

Transfer the chocolate mixture to the baking dish.

Step 10

Sprinkle with almond flakes. Bake in the oven at 390°F for 30 minutes.