Bread Soup

Bread Soup

Soups • Spanish

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Time 20 minutes
Ingredients 9
Servings 6

Description

Bread Soup

Ingredients

  • White bread 5 oz
  • Tomatoes 20 oz
  • Yogurt powder 5 oz
  • Cucumbers 2 pieces
  • Onion 1 head
  • Sugar 1 teaspoon
  • Balsamic Vinegar 2 tablespoons
  • Salt to taste
  • Red Long Chili Peppers to taste

Step-by-Step Guide

Step 1

Soak the bread in water.

Step 2

Peel the tomatoes, combine with the bread, and blend in a blender. Add vinegar, sugar, and yogurt. Mix well.

Step 3

Chop the onion and pour boiling water over it. Add to the soup. Season with salt and pepper.

Step 4

Grate the cucumbers on a coarse grater and add to the soup.

Step 5

Dice one cucumber and one tomato and add to the soup. Sprinkle with chopped herbs.

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