Borodinsky Bread

Borodinsky Bread

Baking and Desserts • Russian

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Time 1 hour 50 minutes
Ingredients 8
Servings 5

Description

Borodinsky Bread

Ingredients

  • Water 10 fl oz
  • Vegetable Oil 0 fl oz
  • Psyllium 1 teaspoon
  • Vinegar essence 1 teaspoon
  • Salt 1 teaspoon
  • Dry yeast 0 oz
  • Black sesame seeds 1 teaspoon
  • Borodinsky Bread 10 oz

Step-by-Step Guide

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Step 1

Prepare all the necessary ingredients.

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Step 2

In a bowl, combine water, yeast, psyllium, salt, vegetable oil (15 ml), and vinegar.

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Step 3

Mix well.

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Step 4

Add the Borodinsky bread mix.

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Step 5

Knead the dough.

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Step 6

Grease the baking pan with vegetable oil (5 ml).

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Step 7

Place the dough in the pan.

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Step 8

Sprinkle with black sesame seeds.

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Step 9

Cover with plastic wrap and let rise for 40 minutes.

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Step 10

Bake in an oven preheated to 355°F for 1 hour.

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