Blueberry Sherbet
Baking and Desserts • World
Description
Blueberry Sherbet
Ingredients
- Blackberry 20 oz
- Kefir 5 fl oz
- Egg white 2 pieces
- Powdered Sugar 10 oz
- Waffle 5 pieces
- Fresh Mint to taste
Step-by-Step Guide
Step 1
Sort the blueberries, rinse them, and lay them out on a paper towel.
Step 2
In a blender, blend the yogurt with the blueberries and powdered sugar.
Step 3
Separate the egg whites and whip them until foamy. Add to the blueberry mixture and stir well.
Step 4
Chill in the freezer until it reaches a creamy consistency. To achieve a smooth mixture, stir every 30 minutes.
Step 5
Serve the finished dessert with wafers and mint.
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