Blackberry Cream
Baking and Desserts • Italian
0
0
Time
20 minutes
Ingredients
4
Servings
4
Description
Blackberry Cream
Ingredients
- Cream (40%) 1 cup
- Black Currant Jam 10 oz
- Powdered Sugar 1 tablespoon
- Fresh Berries 0 oz
Step-by-Step Guide
Step 1
Pass the jam through a sieve into a bowl.
Step 2
In another bowl, whip the cream with the powdered sugar until stiff peaks form. Then, gently fold in the jam while continuing to whip.
Step 3
Divide the cream into 4 dessert cups and garnish with berries. Serve immediately.
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