Berry Crumble with Apples
Baking and Desserts • British
Description
Berry crumble with apples
Ingredients
- Apple 4 pieces
- Water 1 tablespoon
- Sugar 5 oz
- Frozen berries 5 oz
- Wheat Flour 5 oz
- Butter 5 oz
Step-by-Step Guide
Step 1
Thaw the berries.
Step 2
Place the peeled and sliced apples in a saucepan.
Step 3
Add sugar and water.
Step 4
Cook for 10 minutes over medium heat.
Step 5
Transfer the apples to baking dishes.
Step 6
Add the berries.
Step 7
Chop the cold butter with flour and sugar to make crumbs.
Step 8
Sprinkle the crumbs over the fruit.
Step 9
Bake in the oven at 180°C for 15-20 minutes.
Step 10
Serve with whipped cream.
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